Homemade Ranch Seasoning Mix
Homemade Ranch Seasoning Mix is a cinch to make with only 7-simple ingredients. You'll be amazed at how much better it is than those store-brand packets.
Ingredients
- 6 tbsp dried parsley
- 1 tbsp dried dill weed
- 1 tbsp dried chives
- 1 1/2 tbsp garlic powder
- 2 tbsp onion powder
- 4 tsp kosher salt
- 2 tsp ground black pepper
Instructions
- Add herbs and seasonings to an 8 oz jar with fitted lid and shake to combine.
For a powder like mixture
- Pulse ingredients in a mini food processor or use a mortal and pestle. This will ensure the seasonings are completely combined and won't separate.
Notes
Tips:
Using Ranch Seasoning Mix-
- Ranch dressing– Mix 2 tablespoons of ranch mix (or to taste) with 1/2 cup mayo, 2 tablespoons sour cream, 1/2 cup regular milk or buttermilk, and a squeeze of fresh lemon juice. Add to a large jar and shake until creamy. Drizzle on your favorite greens.
- Ranch dip- Mix 1 cup sour cream or full-fat Greek yogurt with 2 tablespoons ranch seasoning mix (or to taste). Serve with veggies, potato chips, chicken strips, and so much more!
- Use as a seasoning- Sprinkle ranch mix on chicken, pork, veggies, popcorn, or use to enhance the flavor in soups and casseroles.
- For best results, dried herbs and seasonings will be the most aromatic and vibrant in color, within the first 6-months of purchase.
- Use an airtight container (I like using 8 oz mason jars) and store in the pantry or spice cabinet for 12-months or more. No need to keep refrigerated!