Corn Flakes Christmas Wreath

Corn Flakes Christmas Wreath

A beautiful and tasty treat for the Holidays. Corn Flakes Christmas Wreath is like an elevated rice krispies treat experience. Each bite is crisp and buttery with ooey gooey marshmallows.

Rate the Recipe⭐⭐⭐⭐⭐

I appreciate your comments and reviews! Be sure to leave a comment or rating below for suggestions, questions, or if you make the recipe. I’d love to know how it turned out for you!

Jump to Recipe

This recipe makes me so happy and I’m excited to finally share it with you! My mom used to make this when I was growing up and it was something I looked forward to every year for Christmas. When I was a bit older and started spending time with my husbands family for the holidays, this recipe was my go-to because everyone loved and devoured it.

Maybe you’ve seen other recipes that make smaller individual wreaths? Those are super cute, but if you’re going for a true marshmallow gooey factor, the larger wreath wins by a land slide. Plus, it’s much easier and faster to shape.

This truly is a festive and beautiful treat for the holidays but it’s equally delicious. You’ll love the buttery vanilla flavored corn flakes, and this has the best gooey marshmallow-pull ever.

Why you’ll love Corn Flakes Christmas Wreath:

  • It’s fun and easy to make, and perfect for a quick last minute holiday party.
  • Everyone will love it and it’s a great conversational piece.
  • It’s delicious and sinfully good.
  • A festive holiday treat that’s unique and different from other classics.

Ingredients For Corn Flakes Christmas Wreath:

  • Regular size marshmallows
  • Salted butter
  • Green food coloring
  • Vanilla extract
  • Corn flakes
  • Red cinnamon candies


How To Make Corn Flakes Christmas Wreath:

Step 1. In an extra large bowl add corn flakes and set aside.

Step 2. In a large non-stick pan with deep sides melt marshmallows and butter. Add in green food coloring and vanilla extract and stir to combine.

Step 3. Pour melted marshmallow mixture over corn flakes and stir gently to coat corn flakes. Pour mixture onto a medium size round serving dish and form into the shape of a wreath. Place 3 cinnamon candies every 3-4 inches apart in a cluster to resemble holly. Let stand at least 30-minutes at room temperature before slicing.

How long will Corn flakes Christmas Wreath last?

If you have any leftovers, the corn flakes wreath will stay fresh at room temperature for up to 2 days in an airtight container. It will still be edible after 2 days but won’t have the same fresh flavor and texture.

Recipe Tip:

  • Make sure to butter the serving dish and your hands when forming the wreath. It is very sticky so this will help make the process smooth and enjoyable.


Other Holiday Treats You Might Enjoy:

Let’s eat!

Corn Flake Christmas Wreath

The Menu Maid
A beautiful and tasty treat for the Holidays. Corn Flake Christmas Wreath is like an elevated rice krispies treat experience. Each bite is crisp and buttery with ooey gooey marshmallows.
Prep Time 15 minutes
Cook Time 15 minutes
Resting time 30 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 10 servings
Calories 418 kcal

Ingredients
  

  • 1 (16) ounce bag regular marshmallows
  • 3/4 cup butter, 1 1/2 sticks
  • 2 1/2 tsp green food coloring
  • 1 tsp vanilla extract
  • 9 cups corn flakes, or a 12 oz box
  • red cinnamon candies for garnish

Instructions
 

  • In an extra large bowl add corn flakes and set aside.
  • Heat a large non-stick pan with deep sides over low heat. Add marshmallows and butter. Melt slowly until completely smooth, stirring often. Once melted add in food coloring and vanilla extract and stir to combine.
  • Pour melted marshmallow mixture over corn flakes and stir gently to coat corn flakes. Pour mixture onto a greased medium size round serving dish and form into the shape of a wreath. Note: Coat hands in butter or non-stick spray to make it easier to form. Place 3 cinnamon candies every 3-4 inches apart in a cluster to resemble holly. Let stand at least 30-minutes at room temperature before slicing.

Notes

Tips:
Make sure to butter the serving dish and your hands when forming the wreath. It is very sticky so this will help make the process smooth and enjoyable.
How long will Corn Flake Christmas Wreath last– If you have any leftovers, the corn flake wreath will stay fresh for up to 2 days in an airtight container. It will still be edible after 2 days but won’t have the same fresh flavor and texture.
 
Nutritional information is provided as a courtesy only and should be understood as an estimate rather than a guarantee. The Menu Maid makes no guarantees to the accuracy of this information.
Nutrition Facts
Servings: 10
Amount per serving  
Calories 418
% Daily Value*
Total Fat 6.2g 8%
Saturated Fat 3.9g 19%
Cholesterol 16mg 5%
Sodium 907mg 39%
Total Carbohydrate 87.6g 32%
Dietary Fiber 4.1g 14%
Total Sugars 13.9g  
Protein 6.5g  
Vitamin D 133mcg 665%
Calcium 5mg 0%
Iron 17mg 96%
Potassium 107mg 2%
Keyword Butter, Christmas treats, Corn flake christmas wreath, Corn flakes, Green food coloring, Holiday treats, Marshmallows, vanilla extract

Note: Some of the links on my website are affiliate links. This means if you click on the link and purchase the item, I will receive an affiliate commission at no extra charge to you.

  • Potsticker Noodle Bowls

    Potsticker Noodle Bowls

    Potsticker Noodle Bowls is an easier and fun way to enjoy potsticker flavors without all the fuss. A delicious and healthy meal in 30-minutes or less! A slightly adapted recipe from iowa girl eats. Rate The Recipe⭐⭐⭐⭐⭐ I appreciate your comments and reviews! Be sure to…

    Read more

  • Coleslaw Pasta Salad

    Coleslaw Pasta Salad

    Coleslaw Pasta salad will be a fast favorite for all your cookouts and gatherings. A fun salad that combines two classic sides for a crave worthy pasta salad. Rate The Recipe⭐⭐⭐⭐⭐ I appreciate your comments and reviews! Be sure to leave a comment or rating below…

    Read more

  • Green Beans Almondine

    Green Beans Almondine

    Green Beans Almondine- You’ll love this easy and elevated side dish using fresh green beans, butter, toasted almonds, and lemon juice. Rate The Recipe⭐⭐⭐⭐⭐ I appreciate your comments and reviews! Be sure to leave a comment or rating below for suggestions, questions, or if you make…

    Read more




Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating